Milk Street Kitchen serves a slice of something special. Beautiful and flavourful cakes and sweet treats designed just for you. Founded by Cordon Bleu trained pastry chef Ellie, Milk Street Kitchen specialises in creating patisserie-inspired wedding cakes and confections for weddings in Surrey, Sussex, Hampshire and London. We take inspiration from classic French patisserie and the wonderful flavours of the British countryside on our doorstep. We love using naturally beautiful decorations such as fresh flowers and seasonal fruits as well as edible treats like macarons and meringues.
As no celebration is complete without cake, we’re always happy to help you mark any special occasion with one of our bespoke creations.